Weekly Specialty
SOFT SHELL CRAB STIR FRIED WITH BLACK PEPPER SAUCE
22.95
Deep Fried Soft Shell Crab | Garlic | Onion | Capsicum | Black Pepper Sauce
SALMON WITH CHOO CHEE SAUCE
24.90Golden Fried Salmon | Choo Chee Curry Paste | Coconut Milk |Sweet Basil | Fresh Chili | Crispy Basil Leaves
Mango DaiquiriTropical mangoes | triple sec | white rum
Pina ColadaThe taste of pineapple | coconut cream | triple sec | white rum